
Thanksgiving Menu 2026
Make Thanksgiving deliciously effortless with On The Roll Catering & Events. Build your holiday feast with beautifully roasted meats, a hearty vegan entrée, seasonal salads, comforting sides, and festive desserts. Our entrée trays, sides, and salads are sized for 20 guests, making it easy to mix and match your favorites. Whole turkeys and desserts are sized separately as listed. Dinner rolls and butter are included with every meal. Let us handle the cooking so you can enjoy the gathering.
WHOLE ROASTED TURKEY
Herb-Butter Roasted Turkey
A medium whole turkey roasted with garlic, herbs, and citrus. Includes one quart of turkey gravy and one pint of cranberry-orange relish. 14-16 lb before roasting; serves 10-12 with sides. For 20 guests, we recommend two.
$195

MORE THANKSGIVING MAINS
Each tray serves 20 as an entr e. Sides sold separately.
Harvest-Stuffed Acorn Squash
Roasted squash halves filled with wild rice, lentils, mushrooms, cranberries, and herbs, finished with lemon-tahini drizzle.
$240

Red Wine-Braised Beef
Slow-braised beef chuck with caramelized onions, roasted carrots, and rosemary jus.
$360

French Country Roasted Chicken
Bone-in chicken thighs and drumsticks roasted with garlic, lemon, and herbs, served with savory pan jus.
$260

FRESH & SEASONAL SALADS
Each salad serves 20 as a side. Dressings served separately.
Fall Harvest Salad
Mixed greens, roasted butternut squash, apples, cranberries, pepitas, and goat cheese with maple-Dijon vinaigrette.
$110

Roasted Beet & Citrus Salad
Arugula, roasted beets, oranges, feta, and toasted walnuts with citrus vinaigrette.
$115

Kale Crunchy Salad
Kale, shredded cabbage, croutons , dried cranberries, and seeds with creamy zesty dressing.
$95

SIDES FOR THE TABLE
Each tray serves 20 as a side dish.
Roasted Garlic Mashed Potatoes
Creamy Yukon Gold potatoes with butter and roasted garlic. GF, vegetarian
$95

Classic Sourdough Stuffing
Sourdough, celery, caramelized onions, and fresh sage. Vegetarian
$95

Roasted Sweet Potatoes
Oven roasted with rosemary and garlic butter
$110

Three-Cheese Mac & Cheese
Cheddar, Gruyre, and Parmesan with a golden breadcrumb topping. Vegetarian
$125

Lemon-Garlic Green Beans
Green beans with olive oil, roasted garlic, and lemon. Vegan, GF
$85

Maple-Roasted Rainbow Carrots
Roasted carrots with maple glaze and fresh thyme. Vegan, GF
$90

Balsamic Brussels Sprouts
Roasted Brussels sprouts with balsamic glaze and dried shallots . Vegan, GF
$110

Roasted Cauliflower Head
Roasted whole with spices such as zataar and sumac , olive oil and garlic Vegetarian
$40

SOMETHING SWEET
Classic Pumpkin Pie
9-inch pie; serves 10.
$40

Dutch Apple Crumble Pie
9-inch pie; serves 10
$45

Maple Pecan Tart
9-inch tart; serves 10.
$50

Mini Pumpkin Cheesecakes
20 individual pieces.
$90

