WHO WE ARE
On The Roll Catering is a full service, San Francisco based catering company serving the San Francisco , and greater Bay Area. We provide memorable, diverse , local and seasonal cuisine to complement a wide variety of tastes and event styles.
We promise to create an event that reflects who you are. We will accommodate your preferences and dietary restrictions without compromising taste or quality.
We will use seasonal and organic produce from local farms whenever possible.
We believe that the most delicious food is made with love. Food made from quality ingredients feeds your body and soul.
We bring a creative and individual approach to every event. From intimate gatherings to large corporate events, non profit fund raisers, to unique wedding receptions. We will turn your vision into a reality.
The cycle of our business goes from the farm to your table and back to the earth as compost. We promise to compost our food scraps in our local community garden whenever possible.
WHAT PEOPLE SAY
I can highly recommend On the Roll Catering. Maria's food is delicious. I placed an order for 10 people to be fed for breakfast lunch a dinner during a retreat and it was a huge hit. Breakfast Cheesecakes ( sirniki), meatballs, sauerkraut and borsch have disappeared and people asked for more :) Cannot wait for an opportunity to order again!
Maria is an amazing chef and an exquisite artist when it comes to food preparation. Her simple yet sophisticated dishes are absolutely mouthwatering and in fact right now I am about to place another order for her famous blintzes cake! I highly recommend hiring Maria to cater your events or simply ordering food for family dinner from her!
The food was amazing: impeccably executed and beautifully presented. Masha was easy to work with, took the time to learn her clients' tastes, took initiative in suggesting dishes but also listened to all of our instructions and restrictions. Very highly recommended.
HOW IT STARTED
It all started in an old Francisco kitchen , where friends and family would come to eat and hang out.
After one of those dinner parties , a friend said that Masha should use her gift to open up a a small catering company and that's exactly what she did.
To this day her vision hasn't changed much. She still take a very friendly and personal approach to what she does.